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REFERÊNCIAS GLUCERNA SR:
*Glucerna SR é indicado para o controle do diabetes e Glucerna 1.5 é indicado para o controle da Glicemia. Associado ao uso correto da medicação, hábitos de vida saudáveis e alimentação adequada. **Foi demonstrado que a Glucerna reduz os aumentos pós-prandiais da glicemia quando usada como substituto de refeição (Davila et al., 2019; Devittet al., 2012; Luoet al., 2012; Mottalibet al., 2016)
1 - Devitt et al. Glycemia Targeted Specialized Nutrition (GTSN) improves postprandial glycaemia and GLP-1 with similar appetitive responses compared to a healthful whole food breakfast in persons with type 2 diabetes: a randomized, controlled trial. J Diabetes Res Clin Metab. 2012;1-20.
2 - Jenkins DJ, Taylor RH, Wolever TM. The diabetic diet, dietary carbohydrate and differences in digestibility. Diabetologia. 1982;23:477-484.
3 - Tatti et al. Effect of a low-calorie high nutritional value formula on weight loss in type 2 diabetes mellitus. Mediterr J Nutr Metab (2010) 3:65–69.
4 - Nutrition Recommendations and Interventions for Diabetes. A position statement of the American Diabetes Association. Diabetes Care, Volume 31, Supplement 1, January 2008.
5 - Sinclair, AJ; Paolisso G, et.al. European Diabetes Working Party for Older People (EDWPOP) Revision Group on Clinical Parctice Guidelines for type 2 Diabetes Mellitus. Diabetes & Metabolism. 2011, 37 S27 - S38.
6 - Davila Dávila, L. A., V. Bermúdez, D. Aparicio, V. Céspedes, M. C. Escobar, S. Durán-Agüero, S. Cisternas, J. de AssisCosta, D. Rojas-Gómez, N. Reyna and J. López-Miranda (2019). "Effect of oral nutritional supplements with sucromaltand isomaltuloseversus standard formula on glycaemicindex, entero-insular axis peptides and subjective appetite in patients with type 2 diabetes: A randomisedcross-over study." Nutrients 11(7): 1477.
7 - Devitt, A., S. Jeffery Oliver, A. RefaatHegazi and V. Mustad (2012). "Glycemia Targeted Specialized Nutrition (GTSN) improves postprandial glycemia and GLP-1 with similar appetitive responses compared to a healthful whole food breakfast in persons with type 2 diabetes: a randomized, controlled trial." Journal of Diabetes Research and Clinical Metabolism 1(1): 20.
8 - Luo, M., A. C. Voss, V. A. Mustad, L. Ivanova, T. Morugova, E. Alexeeva, L. Ruyatkinaand L. "Four-hour evaluation of a medical food in subjects with type 2 diabetes receiving oral hypoglycemic medication." Journal of Diabetes Mellitus 2(2): 214-220.
9 - Mottalib, A., B.-N. Mohd-Yusof, M. Shehabeldin, D. Pober, J. Mitriand O. Hamdy(2016). "Impact of diabetes-specific nutritional formulas versus oatmeal on postprandial glucose, insulin, GLP-1 and postprandial lipidemia." Nutrients 8(7): 443.
10 - Peng J, Lu J; et.al. Breakfast replacement with a liquid formula improves glycaemic variability in patients with type 2 diabetes: a randomised clinical trial. British Journal of Nutrition (2019), 121, 560–566.
11 - Fix BM, Low W, Crockram DW, Craig LD. Effects of a liquid nutricional supplement containing a novel carbohydrate system on glucose tolerance in subjects with type 2 diabetes (abstract). Ann Nutr Metab 2001-45(suppl 1): 277.
12 - Sun J, Chen X, Wang Y, et al. Structured Intervention on the Management of Overweight Patients with Type 2 Diabetes Management in Shanghai China. 66th session ADA, abstract, 2006.
13 - Sun J, Wang Y, Chen X, et al. Effectiveness of a structured nutricional intervetion program on employee health and productivity in China. Diabetes Medicine(Suppl 4) 2006. Abstract p1684.
14 - Arens M, Ayala P, Milke M, Rodriguez E, Torres A, Escalante M. Differences on plasma glucose, insulin, c-peptide and triglycerides response during oral test between two liquid nutricional formulas(Glucerna SR vs Enterex Diabetic) specially designed for people with diabetes mellitus. Diabetes Medicine (Suppl 4) 2006. Abstract p312.
15 - M Escalante-Pulido, M Milke-Najar, E Rodriguez, et al. Clinical and metabolic effects of liquid nutrition meal replace plan vs. Individualized diet plan in obese childhood subjects with type 2 diabetes mellitus. Presented at the International Diabetes Federation, 19th World Diabetes Congress, 2006. Diabetes Medicine. 2006;23(suppl 4): 1-199 (Abstract: A84).
16 - Gavery TW et al. A diabetes management program using diabetes-specific meal replacements and snack bars improves weight loss, metabolic parameters and quality of life (QOL) Diabetes 2006;55 (suppl 1): A596.
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18 - Tatti P, Muro P, Neri M. Effect of a slow release formula (Glucerna SR) on hypoglycemia and blood glucose profile. Presented at the Seventh Annual Diabetes Technology Meeting. San Francisco, CA. October 2007. A167.
19 - Tatti P, Muro P. Cardiovascular risk factors and BG in obese diabetic subjects treated with 2 therapeutic strategies. Abstract presented at Italian National Congresso f the Italian Association of Dietetic and Clinical Nutricion, Taormina, Italy, Nov. 2007.
20 - Tatti P, Muro P. CV risk factors and BG variation after weight loss with 2 different therapeutic strategies in obese diabetic subjects. 68th anual American Diabetes Association. June 2008. Abstract 2732-PO.
21 - J.A. Williams, J. Garcia Almeida, M. Matia Martin et al. Lack of Glycemic Response at 120 minutes post prandial with a New Diabetes Specific Nutricional Formula (Abstract). Clinical Nutrition Supplements. Sept 2009; 4(S2).LB003.
22 - J.A. Williams, J. Garcia Almeida, M. Matia Martin et al. Amount and Type of Carbohydrate in Diabetes Specific Nutricional Formula Affects Glycemic Response in Patients with Type 2 Diabetes (Abstract). Clinical Nutrition Supplements. Sept 2009;4 (S2). LB004.
23 - Schwingshackl, L. et.al. Effects of Monounsaturated Fatty Acids on Glycaemic Control in Patienteswith Abnormal Glucose Metabolism: A Systematic Review and Meta-Analysis. Ann Nutr Metab 2011;58:290-296.
24 - American Diabetes Association, Bantle JP, Wylie-Rosett J, Albright AL, Aprovian CM, Clark NG, Franz MJ, Hoogwerf BJ, Lichtenstein AH, Mayer-Davis E, Mooradian AD, Wheeler ML. Nutrion recommendations and interventions for diabetes: a position statement of the American Diabetes Association. Diabetes Care. 2011;21 Suppl 1:S61-78. This article describes the position statement of the American Diabetes Association regarding nutrion for pacientes with diabetes.. for Diabetes. A position statement of the American Diabetes Association. Diabetes Care, Volume 31, Supplement 1, Janaury 2008.
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